Food Industry

Founded in 2024, Spice Up Foods is a Kolkata-based ready-to-eat D2C food brand that offers hassle-free Indian, vegetarian dishes that can be enjoyed without any preparation time. No preservatives or additives are used.

In an exclusive interview with Startup Pedia, Idukki’s Rani Sunny shared her journey from being a homemaker to launching her food startup, Eden Jackfruit Products.

India being one of the fastest-growing international markets for Subway, it plans to become the largest Quick Service Restaurant (QSR) in the country.

Meet Shiju Pappen from Gurugram, who founded "The Chatpata Affairs" a cafe chain in 2020, just before the pandemic. Today, the business has grown to 50 locations across India and clocks Rs 8 crore in revenue per year.

Dhanya Dhenu was launched by Rishikesh-based Hariom Nautiyal which is a food brand dealing with dairy products and pickles while empowering women.

Food scientists Dr. Gaurav Sharma and Dr. Reena Sharma launched Singapore-based Shandi Global in 2022 to sell plant-based meat alternatives.

Ashish Dakhole is the entrepreneur and brains behind VendiBite, an automated vending solution that uses Artificial Intelligence and the In...